{"id":1655,"date":"2015-02-24T06:00:31","date_gmt":"2015-02-24T11:00:31","guid":{"rendered":"http:\/\/www.beerbusinessunplugged.com\/?p=1655"},"modified":"2015-02-22T12:11:30","modified_gmt":"2015-02-22T17:11:30","slug":"time-is-surely-timeless","status":"publish","type":"post","link":"https:\/\/www.beerbusinessunplugged.com\/?p=1655","title":{"rendered":"Time is surely timeless"},"content":{"rendered":"<p><a href=\"https:\/\/i0.wp.com\/www.beerbusinessunplugged.com\/wp-content\/uploads\/2014\/03\/Dos-Equis.jpg\"><img data-attachment-id=\"2396\" data-permalink=\"https:\/\/www.beerbusinessunplugged.com\/?attachment_id=2396\" data-orig-file=\"https:\/\/i0.wp.com\/www.beerbusinessunplugged.com\/wp-content\/uploads\/2014\/03\/Dos-Equis.jpg?fit=259%2C195&amp;ssl=1\" data-orig-size=\"259,195\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Dos Equis\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/www.beerbusinessunplugged.com\/wp-content\/uploads\/2014\/03\/Dos-Equis.jpg?fit=259%2C195&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/www.beerbusinessunplugged.com\/wp-content\/uploads\/2014\/03\/Dos-Equis.jpg?fit=259%2C195&amp;ssl=1\" decoding=\"async\" loading=\"lazy\" class=\"alignnone size-thumbnail wp-image-2396\" src=\"https:\/\/i0.wp.com\/www.beerbusinessunplugged.com\/wp-content\/uploads\/2014\/03\/Dos-Equis-150x150.jpg?resize=150%2C150\" alt=\"Dos Equis\" width=\"150\" height=\"150\" srcset=\"https:\/\/i0.wp.com\/www.beerbusinessunplugged.com\/wp-content\/uploads\/2014\/03\/Dos-Equis.jpg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.beerbusinessunplugged.com\/wp-content\/uploads\/2014\/03\/Dos-Equis.jpg?resize=144%2C144&amp;ssl=1 144w, https:\/\/i0.wp.com\/www.beerbusinessunplugged.com\/wp-content\/uploads\/2014\/03\/Dos-Equis.jpg?resize=96%2C96&amp;ssl=1 96w, https:\/\/i0.wp.com\/www.beerbusinessunplugged.com\/wp-content\/uploads\/2014\/03\/Dos-Equis.jpg?resize=24%2C24&amp;ssl=1 24w, https:\/\/i0.wp.com\/www.beerbusinessunplugged.com\/wp-content\/uploads\/2014\/03\/Dos-Equis.jpg?resize=36%2C36&amp;ssl=1 36w, https:\/\/i0.wp.com\/www.beerbusinessunplugged.com\/wp-content\/uploads\/2014\/03\/Dos-Equis.jpg?resize=48%2C48&amp;ssl=1 48w, https:\/\/i0.wp.com\/www.beerbusinessunplugged.com\/wp-content\/uploads\/2014\/03\/Dos-Equis.jpg?resize=64%2C64&amp;ssl=1 64w\" sizes=\"(max-width: 150px) 100vw, 150px\" data-recalc-dims=\"1\" \/><\/a>BMI annually publishes a report on beers that people no longer drink.\u00a0 This year, the report also included the fastest growing category.\u00a0 Let\u2019s examine the 2008-2013 sales numbers.<\/p>\n<p>One hundred and ten year old Miller High Life is down 21.2%.\u00a0 Miller Lite is down 22.6%, however, the numbers show that this brand is in the turnaround stage with nice gains in 2014.\u00a0 Do not look for Miller Lite on the list next year.\u00a0 Budweiser is down 27.6% with much talk about their SuperBowl ad and how this might have some effect on trends for the brand.\u00a0 Milwaukee&#8217;s Best Light is down 42.6%, and Milwaukee&#8217;s Best is down 57% with pricing and the economy the primary reasons in both cases.\u00a0 Miller Genuine Draft is down 58.3%. And number one on the list of falling brews, a beer with no brand support, Budweiser Select, down 66%.<\/p>\n<p>Note all seven of these beers belong to either MillerCoors or ABI, but what is astonishing is when their combined volumes are added, these brands are still selling just fewer than 40 million bbls.<\/p>\n<p>Looking at the fastest growing brands during the same time period.\u00a0 Michelob Ultra is up 21.5%, bucking the light beer and low carb\u00a0trends.\u00a0 Bud Ice, a high ABV product, is up 26.9%.\u00a0 Yuengling Lager, despite being distributed in only a small number of states, is up 34.2%.\u00a0 Pabst, the anti-establishment beer, is up 71.5% and should continue to rise with additional support from the new owners.\u00a0 Blue Moon, up 88.4%, is no surprise to anyone. And finally Stella Artois is up 95.4%.<\/p>\n<p>The two top beers with the most increase are both Mexican imports. Modelo Especial is up 106.9%, and in the top spot, Dos Equis is up 116.6%.\u00a0 In this fastest growing category there are three imports, two crafts, one popular beer and two owned by AB.<\/p>\n<p>These fast growing beers sell at just short of 20 million bbls.\u00a0this is half of those in the \u201cno longer drink\u201d category, all of which are part of AB or MC.<\/p>\n<p>It is interesting to note in the losing brand category, all of the beers are either premiums or popular priced, however on the fastest growing list, the beers are all high end priced with the exception of Pabst.\u00a0 This supports the IRI and scan data assumptions that the high end product the place to be.<\/p>\n<p>The support for these most rapidly growing brands from their breweries and wholesalers adds to their success.\u00a0 Higher margins, focused sales and marketing teams, coupled with the distributor X factor are driving increases.\u00a0 Just the opposite is true for the seven\u00a0dying brands.<\/p>\n<p>Given recent trends, next year\u2019s \u201cno longer drinking\u201d list will probably be very similar to the current year, with one or two changes.\u00a0 What will spark interest is watching the fastest growing list.\u00a0 When does Angry Orchard or Laganitas make it?\u00a0 Either way for both winners and losers, time is surely timeless!<\/p>\n<p>Beer Fodder;<\/p>\n<div id=\":fj\" tabindex=\"-1\"><\/div>\n<div id=\":fv\" class=\"ii gt m14ba79736e39aad4 adP adO\">\n<div id=\":fw\" class=\"a3s\">\n<div dir=\"auto\">\n<div><a href=\"http:\/\/www.foodandwine.com\/fwx\/drink\/united-states-beer-who-owns-your-favorite-brewery?xid=soc_paidfbSR_feb08&amp;sr_source=lift_facebook\" target=\"_blank\"><span style=\"color: #1155cc;\">http:\/\/www.foodandwine.com\/<wbr \/><\/span>fwx\/drink\/united-states-beer-<wbr \/>who-owns-your-favorite-<wbr \/>brewery?xid=soc_paidfbSR_<wbr \/>feb08&amp;sr_source=lift_facebook<\/a><\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>BMI annually publishes a report on beers that people no longer drink.\u00a0 This year, the report also included the fastest growing category.\u00a0 Let\u2019s examine the 2008-2013 sales numbers. One hundred and ten year old Miller High Life is down 21.2%.\u00a0 Miller Lite is down 22.6%, however, the numbers show that this brand is in the [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_s2mail":"yes","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_newsletter_tier_id":0,"jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[1],"tags":[],"jetpack_publicize_connections":[],"aioseo_notices":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p2xRTi-qH","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/www.beerbusinessunplugged.com\/index.php?rest_route=\/wp\/v2\/posts\/1655"}],"collection":[{"href":"https:\/\/www.beerbusinessunplugged.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.beerbusinessunplugged.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.beerbusinessunplugged.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.beerbusinessunplugged.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1655"}],"version-history":[{"count":12,"href":"https:\/\/www.beerbusinessunplugged.com\/index.php?rest_route=\/wp\/v2\/posts\/1655\/revisions"}],"predecessor-version":[{"id":2411,"href":"https:\/\/www.beerbusinessunplugged.com\/index.php?rest_route=\/wp\/v2\/posts\/1655\/revisions\/2411"}],"wp:attachment":[{"href":"https:\/\/www.beerbusinessunplugged.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1655"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.beerbusinessunplugged.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1655"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.beerbusinessunplugged.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1655"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}